Wedding Policies

Deposit:
A $500.00 non-refundable deposit is required to reserve your date.
This deposit does go towards your final balance due.

Payment:
The final count is due 8 days prior to the event. Your final count can increase but NEVER decrease. The final payment is due 4 days prior to the event, once the final count is established. The final payment HAS to be a cashiers check or cash only.

Taxes & Gratuity:
9.25% sales tax and 20% gratuity will be added to all food & beverages. Please be advised that catering fees will be added to any per person price.

Tastings:
Tastings are conducted every 2 nd Saturday of each month between the hours of 11am to 2pm. There will be a $25.00 tasting fee (unless you have already booked your catering) to cover up to 6 guests at the tasting.
Please call to schedule.

Minimum Requirement:
All pricing is based on a minimum of 100 guests at the ADULT pricing.